Tucci v Itálii 1: Jižní Tyrolsko (01)
| začátek sobota 6., 12:00 |
konec 13:00 |
TV kanál National Geographic |
(Tucci in Italy: Season 1: Trentino-Alto Adige) Food Stanley Tucci believes that the best way to understand a country is through its food. Nowhere is this truer than in Italy, where the shape of your pasta and the sauce you serve it with speak directly to identity—and differentiate each region from the next. In this new series, Stanley’s on a culinary quest to explore the connection between the food, the land and the people of the country he loves. Stanley delves into the complex identity of Italy’s northernmost region, where many speak German as well as Italian. He samples an unexpectedly delicious hay soup, skis down a mountain to experience Dirndl Day, eats slope-side polenta, and fly-fishes in a glacial river. Along the way, he uncovers a history of border conflict, which has left its mark on the people and their food. MN 7 (United States)
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